COUVERTURE 5g
Thin dark chocolate couverture made from cocoa beans roasted in Italy.
FILLING 5g
The filling of this chocolate is a traditional caramel with a pinch of Italian salt (Trapani).
Ingredients
Dark chocolate
Caramel (butter sugar and milk chocolate)
Sea salt
Store at a temperature of 15/18°
Shelf life: 12 months
Our iconic filled chocolates, dedicated to Capri and famous throughout the world. Which is your favourite?
The freshness of lemons that ripened in the Campania sun is disclosed in the South American cocoa in a happy balance of aromas and persistence.
Box of 4 chocolates.
The aromatic texture of Giffoni PGI hazelnuts, a historic delicacy from Campania, invites the South American cocoa to an intense dance for two.
Box of 4 chocolates.
The strong flavour of well-roasted Neapolitan coffee enhances the deeper notes of South American cocoa, renewing the ancient friendship between coffee and chocolate.
Box of 4 chocolates.
Mediterranean salt is the counterpoint to caramel in a wide-ranging interplay of flavours, with South American cocoa playing a welcoming role.
Box of 4 chocolates.
An elegant tower-shaped set containing the entire Faraglioni Blu Capri assortment.
(Lemon Essence, Giffoni Hazelnut, Neapolitan Coffee, Sea Salt).
The original Blu Capri chocolate flavours in (almost) square format, perfect for the boat, for travelling or wherever you want.
Blu Capri’s South American cocoa welcomes the lemons of Campania in a fresh bar to be enjoyed in small bites.
The Giffoni PGI hazelnuts are hidden in a square case of South American cocoa, revealing themselves bite by bite.
Well-roasted Neapolitan coffee lies between two thin layers of South American cocoa in an exciting, intensely flavoured bar.
An elegant harmony of contrasting flavours awaits you in the Blu Capri bar with Mediterranean sea salt.
Un raffinato box-espositore che accoglie 10 tavolette Blu Capri nel tuo gusto preferito:
Essenza Limone, Nocciola Giffoni, Caffè Napoletano, Caramello Salato.
